In the meantime, diners have solid options available to help them obtain a weekend dim sum fix. If the Chinese American community continues its current pace of growth, the dim sum scene’s future prospects will continue to brighten. While foodies admit that the dim sum found in Dallas isn’t “San Francisco good,” online reviewers indicate that local establishments do the staples well while producing a satisfying overall dim sum experience. While a small shopping district in Richardson declared itself the Dallas Chinatown, an increasing number of restaurants serving regional Chinese cuisine are popping up in Plano and Carrollton. » Read more: Our Ultimate Dim Sum Menu Guide with Pictures and Translations Following passage of the 1965 Immigration Act, greater numbers of Chinese immigrants, as well as Chinese American professionals from other parts of the United States, began settling in the suburban cities of Richardson, Plano and Carrollton, about 20 miles north of downtown Dallas. Without railroad or factory work to attract the early waves of Chinese immigrants, the city’s Chinese American population numbered in the low hundreds as recently as the 1930s. The growth of Dallas’ Chinese American community is a fairly recent development. With increasing numbers of Chinese Americans arriving in town to pursue high-paid employment opportunities, Dallas may soon be a renowned outpost of authentic Chinese cuisine deep in the heart of Texas. For a city without a historic Chinatown, the dim sum scene in Dallas shows a lot of great potential.
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